Monday, October 29, 2012

Ever think about...

Image courtesy of boston.com
Because despite all of these crazy subsidies for big agribusiness, and despite the fact that farming is hard (if joyful) work, there are people around the country working hard to ensure that there is a new generation of farmers that will work the land sustainably and knowledgeably.
That link takes you to an interview with a student at the University of Vermont’s Farmer Training program- it’s a six-month intensive course that provides a basic foundation for farmers just starting out.  It may just make you want to go out there and enroll yourself!  Or, at the very least, help out at the Vassar Experimental Garden for their community hours on Saturdays!

Wednesday, October 24, 2012

Come to Food Day!

Image
This is a busy week for Slow Food Vassar- as you may have seen on our facebook or twitter, we’re helping to sponsor Vassar’s celebration of National Food Day!  We’re having dinner and discussion in the Faculty Commons from 5-7.  Come discuss what your vision of a sustainable food system looks like- we’re having a panel including representatives from Campus Dining and thePoughkeepsie Farm Project- over soup and challah (from Challah for Hunger)!  Then stay for the discussion about how we can take action to improve our local food system.
Later in the week, Pumpkin Patch is going to be making a pilgrimage to its namesake this weekend!  Email vassar@slowfood.org or get in contact with Evie if you’re interested.  It’s going to be a great time!